Single Layer Oven

Single Layer Oven is documented in the HJD manufacturer brochure. A circulating hot-air conveyor oven with isolated heating elements and automatic mesh-belt deviation correction. For a technical comparison, the brochure records the following: equipment size — 1.8 m: 2670 × 2300 × 1500 mm; equipment size — 2.6 m: 2670 × 3100 × 1500 mm; temperature: 0–160 °C; heating: Spiral finned heating tube; power: 380 V / 11 kW or 17 kW; fabric inlet / outlet: 0.2 / 0.2 m; mesh belt widths: 1900 / 2600 mm. The specification table and this product’s downloadable brochure provide the source context, including any model-dependent alternatives. When enquiring about Single Layer Oven, describe the actual job you need to complete, the material or item involved, and the equipment already used in your workshop. Ask the technical team to confirm whether this exact product and its quoted configuration are suitable; a related machine name or a similar photograph does not establish compatibility. Use the product gallery to examine the pictured equipment and compare it with the supplied quotation. Request confirmation of what is included, what is optional, and whether any separately pictured accessories are required. Do not treat every illustration as an included item or assume that specifications transfer between different configurations. Before placing an order, obtain written confirmation of the final configuration, site requirements, installation scope, consumables where applicable, and service arrangements. Any production figures in manufacturer material are reference values under stated conditions, not a guarantee for your job. Request evaluation of your intended application before committing to a production plan.